Meet the Other Dana

Submitted by Dana on Sun, 2010-06-27 16:33

I have a girl-crush. I just discovered that Dana Seilhan, a regular poster at Dana Carpender's Hold the Toast facebook fan page (click the link at the left, below my smiling face, to join) writes her own blog, The Low-Carb Curmudgeon. I've been clicking around the archives this afternoon, and I love it. She smart, she's funny, she's snarky as heck, and she's brave enough to use words on her blog that, trust me, I regularly use in real life.

We're adding her to the blogroll post haste. Hope you enjoy her stuff as much as I am.

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She's great!

Submitted by jmontoya25 on Mon, 2010-06-28 15:45.

Thanks Dana, she is hilarious!

I have a question for you, off-topic of your girl crush and off-topic of low carb (for humans anyway!) It's for my beloved doggies & kitties!

I have researching about feeding my dogs and cats raw meat and bones instead of the bagged, processed dog food that I have been feeding them. I remember a while back you wrote something about that topic and I can not find that blog for the life of me. All these websites keep saying that raw feeding is actually cheaper than kibble feed. They say to contact your local butchers because many of them sell the off-cuts, carcasses, bones etc for a very cheap price. However, I have contacted several local butchers, carnicerias, and even the meat department at grocery stores and all of them say they do not sell any of that to the public. Do you purchase the meat and bones from the regular grocery store for your animals? Or is there a special place you get it from?

Thanks,
Johnnie Ann